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More Fun with Ramen

March 20, 2012 by epicureanvegan

Ramen Nests -- Epicurean VeganYou may remember that The Seventh Grader likes to experiment in the kitchen, particularly using ramen noodles. Recently, he came up with a new creation: Ramen Nests. After cooking the noodles, he sprayed a muffin tin with cooking spray and divided the noodles into four nests. After baking for a few minutes, he then added some chopped spinach, Daiya cheese, and his own array of spices such as garlic salt and pepper. He then baked them a bit more.ย They were quite delicious! What a cheap appetizer! (4 nests for about $0.20) ย Such a culinary genius! ๐Ÿ˜‰

Ramen Nests -- Epicurean Vegan

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Filed Under: Appetizers Tagged With: daiya, kids in the kitchen, Ramen, ramen nests, Vegan

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Comments

  1. Teresa Redmond-Ott says

    March 20, 2012 at 4:17 pm

    ADORABLE!!! and so creative. Seems to run in the family ๐Ÿ˜‰

  2. Barb says

    March 21, 2012 at 1:03 pm

    That kid’s gonna need his own blog soon ๐Ÿ™‚

  3. sandition says

    March 21, 2012 at 4:56 pm

    I adore this idea! Gonna have to give this one a try!

  4. Tim Barker says

    April 22, 2012 at 12:38 pm

    Great recipe for thinking outside the box. Who can say that vegan food is boring and lacks imagination. Where can I get these nests. I live in Poland?

    • epicureanvegan says

      April 22, 2012 at 4:27 pm

      Uh, well, it’s just Ramen noodles. I’m not sure if they’re available in Poland. Basically, he cooked the noodles, and divided them up into a muffin pan to make the nests. I imagine angel hair pasta might work.

      • Tim Barker says

        April 23, 2012 at 9:40 am

        Thanks, Actually, I had never heard of Ramen noodles until I looked them up just, but I am British and living in Poland so that would account for it:) I will find some kind of noodle here though and try these nests. It is not so bad being a vegan here as there is a lot of good fresh produce. However, getting hold of vegan products such a vegan yoghurt is near impossible I have never seen such a thing as vegan style cheese. So you can see where I am coming from when I get exited about some noodle nest creation. ๐Ÿ™‚

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The Epicurean Vegan is devoted to those wanting to eat healthy, save animals, and reduce their carbon footprint. My decision to go vegan started out as a quest to get healthier, but the more I learned about veganism, the more I realized how damaging the meat and dairy industries are to the environment and, of course, the animals. And it is for these reasons, that I would never go back to eating or wearing animal products. Ever.
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