Epicurean Vegan

Healthy Eating for Discriminating Palates

Navigation
  • Home
  • About
  • Recipes
  • Information
    • What the heck is that?!
    • Watch & Learn
    • Calcium
    • Protein
  • Contact

Time for Thawing

April 18, 2013 by epicureanvegan

DSC07620

This was yesterday. Yep. And those three square-ish mounds you see, are my veggie boxes. Two of which contain sprouts of peas, kale, and spinach. Fortunately, we covered them with wood planks and plastic, but it remains to be seen if they survived. This freak snowstorm dumped over 20″ of snow on us over 3 days and now the big melt has commenced. Our indoor seedlings, however, are going strong. It’s nice to see some greenery somewhere . . .

DSC07629

The rosemary seems to be a late bloomer . . .

DSC07630

Due to a cold I picked up this week, I didn’t whip up any soups, or bake any breads—what a missed opportunity! 🙁 Oh well, at least I’m feeling better and things are beginning to melt outside. I wasn’t totally unproductive; I did get some other blogging done . . . I’ll return tomorrow with a brand new recipe!

DSC07611

Share this:

  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • More
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Reddit (Opens in new window)

Like this:

Like Loading...

Filed Under: My Vegan Life, My Writing Life Tagged With: Colorado, Colorado snow, gardening, vegetable boxes

« Creamy Wild Rice Soup
Vegan Deep Dish Pizza »

Comments

  1. Ursula says

    April 19, 2013 at 4:14 am

    Love to see your seedlings! Rosemary seeds are notoriously finicky germinaters…most seeds aren’t viable for very long after harvest…so pat yourself on the back! Hooray!!

Connect

  • Email
  • Facebook
  • Pinterest
  • Twitter

The Epicurean Vegan is devoted to those wanting to eat healthy, save animals, and reduce their carbon footprint. My decision to go vegan started out as a quest to get healthier, but the more I learned about veganism, the more I realized how damaging the meat and dairy industries are to the environment and, of course, the animals. And it is for these reasons, that I would never go back to eating or wearing animal products. Ever.
Read More

Subscribe

Enter your email address to receive recipes to your inbox.

Links To Visit

Animal Place Sanctuary
Disease Proof
Doctor Yourself
More....

Top Posts & Pages

  • Coconut-Lemon Bundt Cake
  • Creamy Dill and Chive Potato Salad
  • Edamame Spaghetti with Lemon-Garlic Sauce
  • Pasta with Creamy Coconut-Mushroom Sauce
  • Cookbook Review: Minimalist Baker's Everyday Cooking

Categories

Archives

Popular Posts

StudioPress Premium WordPress Themes: Foodie Theme

© 2025 · Epicurean Vegan · Designed by: Upperdale Designs on the Genesis Framework· WordPress · Log in · Return to top of page

%d